Potato onion fritters

These fritters make the perfect lunch or snack when you want something easy that tastes great and can be made with whatever you have on hand.

Making these vegetable fritters is really quite simple and you don’t need any fancy equipment, just use your palm, and a mixing bowl. And of course a frying pan😃

Ingredients...

Boil potatoes - 4

Boiled corn seeds - 2 tbsp

Onion sliced - 1 cup

Cabbage thin sliced - 2 tbsp

Spring onions leaves - 2 tbsp

Chopped garlic - 2 tbsp

Butter - 1 tbsp

Salt as per taste

Preparations.....

Take a mixing bowl, add all ingredients except boiled potatoes, chopped garlic and butter, add salt, and mix well; cover and keep to release the water from vegetables.

Once veggies release water, add potatoes, mash with it, and then add butter and chopped garlic; mix well.

Take a portion of it, flatten it nicely without breaking the shape, and fry it with enough oil.

Remove and serve as a side dish or as evening snacks.

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