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BANANA STEM WITH CURD

























Ingredients:

1 cup -Banana stem
1 cup - Fresh curd
2 tsp - Fresh lemon juice
1 tsp - Black gram dal
1 tsp - chopped green chilly
1/2 tsp Finely chopped ginger
1/2 tsp - funnel seed
1/2 tsp Mustard seeds
1/2 tsp cumin seeds
1 pinch assafoitida
few Curry leaves
salt to taste

Preparations:

Add 2 tsp lemon juice in a bowl of water.
Remove the outer cover of banana stem and take the inner part separately.
Cut into small pieces and remove the threads and then keep all pieces in lemon water bowl.
In a pressure cooker add 1/2 cup of water stain and add stems without lemony water.
cook up to 1 whistle, remove stain the stems to a bowl and mix with curd.
This boil water is very good for health.Take as it is.

Now heat a seasoning pan with oil add hing,mustard seeds,cumin,black gram dal,funnel seeds
chopped green chillis,ginger,garlic and curry leaves when all done add to curd stem mixer,add
salt stir well. Now its ready for serving as a side dish. Serve with rice.

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